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Way Off Topic For non-Foster's-related *discussions* (not spam). Posts that are religious, sexual, or political in nature will be heavily moderated. Please keep it clean! |
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09-03-2006, 06:44 AM | #31 |
The Postmaster
Love gives you courage that's stronger than anything!
Join Date: Jul 2005
Location: Saturn
Posts: 6,650
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Threads wander. I do love celery, though. One of my favorite celery dishes is where you cut it into matchsticks and braise it in white wine with a little tarragon. Makes a good side dish for chicken.
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09-03-2006, 09:35 AM | #32 |
Polkameister
FORTY-SEVEN, YES. I MEAN TWO.
Join Date: Feb 2006
Location: Arizona
Posts: 1,873
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I only discovered recently that people put cream cheese in celery, actually. I thought it was just peanut butter...
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09-03-2006, 09:54 AM | #33 |
The Postmaster
Love gives you courage that's stronger than anything!
Join Date: Jul 2005
Location: Saturn
Posts: 6,650
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We used to have it that way every Thanksgiving, with a little paprika sprinkled on top for color. Very good, but best when chilled.
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09-03-2006, 11:18 AM | #34 |
Ol' Grandpa Trout
Now in radio-flavored.
Join Date: Aug 2006
Location: Jefferton
Posts: 680
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We've not used cream cheese before, but sometimes we use that EZ cheese stuff in the can. It's ok, but I still prefer peanut butter
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Ultra-Intergalactic-Cybot G, Marina Liteyears. Her knife kick will punish you!
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09-03-2006, 12:12 PM | #35 |
Razzamatazztic Tap Dancer
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My god, Cassini, me thinks you are an expert chef... You know how to prepare everything, it seems!!!
My mom and grandmother think they have failed in bringing me up because given the option, I'd eat steak over green bean and tuna surprise (as they call it). Hey, they feel better once I eat their baked ziti (we're Italian... can you tell?) without complaining about the ricotta cheese like all of the guys do in my family... -Marty
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09-03-2006, 12:16 PM | #36 | |
Foster's Legend
Join Date: Jun 2006
Location: Philly
Posts: 771
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Quote:
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"We're biased as heck, but we try to be honest." - Penn Jillette
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09-03-2006, 05:09 PM | #37 |
The Postmaster
Love gives you courage that's stronger than anything!
Join Date: Jul 2005
Location: Saturn
Posts: 6,650
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My thanks, but really, it's not that hard. All you need is an inspiring recipe, an appetite, and a little time, energy, and patience.
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09-04-2006, 10:10 AM | #38 |
Foster's Legend
Join Date: Aug 2006
Posts: 803
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Ooo... ziti.... ricotta cheese is yummy. It's just painful to hear the people on TV pornouce it "rih-caw-tah"... AAAAAAAAAAAAA!
Back on the part about celery, it's fairly good with salads because it's crunchy. Spinach is gross when cooked but actualyl quite good raw, and has anyone has swiss chard? It's a weird green thingie-plant that's okay baked in a bread shell with some mozzarella. |
09-21-2006, 04:41 PM | #39 |
The Postmaster
Love gives you courage that's stronger than anything!
Join Date: Jul 2005
Location: Saturn
Posts: 6,650
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I was in one our local bookstores today. I saw this one, thought of my big buddy Eduardo, and just had to buy it:
There's some really good recipes in here. Coincidentally, tomorrow is my shopping day; I leave it to you to guess what's #1 on this week's grocery list. |
09-22-2006, 05:31 PM | #40 |
Settling In
Join Date: Aug 2006
Posts: 86
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I. LOVE. Potatoes.
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