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05-08-2008, 02:16 PM
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#21 | |
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Undisputed Ruler of Terrencania
 
Am not Slave-O-Matic! Am Johnny Five!
Join Date: Jul 2005
Location: Sacramento, CA
Posts: 5,714
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Quote:
 Bloo says LOTS of things like that. Doesn't make it literal.
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05-08-2008, 06:20 PM
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#22 | |
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Equus Reptilicus
 
Lance Armstrong, eat your heart out.
Join Date: Apr 2008
Location: Tenino, Washington.
Posts: 699
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Quote:
 But I guess that's true. Bloo does say a lot of things like that.
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 "Mac-a-lacka, so glad you could make it."    |
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05-17-2008, 01:42 PM
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#23 |
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At Home
Frankie encourages you to READ!
Join Date: Apr 2008
Location: New York, NY
Posts: 203
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The Grand List of Foster's Cocktails
Please drink responsibly (if you do) and respect local laws! The Frankie Foster - Vibrant, bubbly, and... comforting! - 1 shot Southern Comfort - Fill rest of tall glass with 1 part Cranberry juice and 1 part Champagne The Blooregard - Carefree, happy-go-lucky, and totally wacky! - 1 part Sprite/7-up - 1 part blue curacao - 2 mini marshmallows Mix liquids in small glass and top with marshmallows. Drink immediately. The Mac-Attack - He's only a kid! - 1 part Coke - 1 maraschino cherry with stem Pour Coke in a tall glass. Top with cherry. Insert bendy straw in glass. I'll add more later on... keep in mind I never actually mixed these, they're purely imaginary, so if it tastes horrible don't blame me!
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Give us your tired, your poor Imaginary Friends with no beds but the floor...
Last edited by Frankie_4_Prez; 05-17-2008 at 01:43 PM. |
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05-24-2008, 08:25 PM
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#24 |
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Undisputed Ruler of Terrencania
Am not Slave-O-Matic! Am Johnny Five!
Join Date: Jul 2005
Location: Sacramento, CA
Posts: 5,714
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Ultimate
and  !Ingredients: 1 pound elbow macaroni, cooked, drained, and spread out in a sheet pan to cool 1 pint half and half 1 cup chicken broth 3 T butter 1/3 cup flour 1 t dry mustard 1 pound grated cheddar (mild, sharp, or a combination of both) A few slices Velveeta (optional but recommended for extra creaminess) Put the half and half and chicken broth in a microwavable container (like a Pyrex measuring cup) and nuke until hot and steamy (but not boiling). Melt butter in LARGE pot set over med-high heat; whisk in flour and then milk mixture. Cook, stirring constantly, 3-5 minutes, until thick and bubbling. Add mustard, then Velveeta. Take off heat and add cheddar and stir until smooth. Add pasta. You may need to put it back over low heat (stirring often) as the pasta tends to cool it off too much. I just made this for dinner and it was AWESOME. Got the recipe on allrecipes.com but made changes so I just gave you my version instead of a link to the original.
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12-23-2016, 11:00 PM
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#25 |
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Foster's Legend
Join Date: Nov 2016
Location: 1123 Wilson Way
Posts: 1,083
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I want to know
 cookie recipe.
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