Quote:
Originally Posted by Lynnie
Oooh, chili! Now I'm hungry too. I'd love some over Frito's. With lettuce, tomato, onion, black olives, sour cream and salsa. Yeah, I want haystacks now...
Eh hem, anyway, nice ones WiltsAK! I especially like Frankie giving the chili a thumbs up.  |
Yeah, I'm in the mood for Skyline chili now too-- being hungry to begin with certainly doesn't help! But like I said on DA, Skyline chili is sort of like a soup. Although you can add diced onion to a hotdog with Skyline Chili and shredded cheese and it's good. (I skip the onions.) You can also do that with spaghetti, too-- spaghetti, Skyline chili and cheese is a three-way. Then you add beans or onions (can't remember which) and you get a four way; then there's a five way, which is beans AND onions. They talked about it on an epsiode of
Unwrapped on the Food Network.
Anyway, thanks for the comment.
Quote:
Originally Posted by LaBloo
Good job! Keep the tour going!
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Thanks. I'm working on it. I'm stuck on Oregon, but I have Pennsylvannia. I just got back from spring break, so I have access to Photoshop once more!
Quote:
Originally Posted by pitbulllady
We DO have Skyline Chili here in SC! I just had no idea where it was made, only that it is great on a burger!
pitbulllady
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I've never really seen Skyline outside of Ohio, but this is great news to hear! When I was younger, I didn't like the chili, but that changed when I was fourteen-ish. I've never tried it on a burger though... and I can't imagine my parents being too pleased with me putting perfectly good Skyline on a burger. Maybe I'll try it when I'm home alone...